Streptococcus thermophilus
S. thermophilus
Snapshot
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Streptococcus thermophilus is a lactic acid bacterium used as a yogurt starter culture and included in many probiotic products, usually alongside other strains. It acts through lactic acid fermentation and effects on the gut microbiota.2 Supplementation is used to prevent acute diarrhea in infants, typically with Bifidobacterium formulas. One hospital trial reduced incidence, while a larger community trial reduced severity but not incidence1, 2.
A later trial in healthy infants found a fermented formula did not change diarrhea incidence but made episodes less severe2. In adults, adding Lactobacillus delbrueckii and S. thermophilus to triple therapy improved H. pylori eradication in a randomized trial3. A 2020 review found most intervention studies did not identify S. thermophilus in stool accurately enough to distinguish it from Streptococcus salivarius, leaving gut survival uncertain6. Over one thousand products list S. thermophilus, mostly as powders and capsules in multistrain blends; see Form comparison.
The most practical caution is allergenic: some United States (US) labels note cultures grown on milk-based media5. US product labels also direct patients taking immune-suppressing medications, or with compromised immunity, to consult a physician first5.
Last updated October 17, 2026. Read how we make monographs.
In the full monograph
25 sources, 16 studies
- When to useThe situations practitioners use it for, each with the reason and the study behind it.
- SafetyWho should avoid it, who needs extra care, and the side effects reported in studies.
- InteractionsThe medicines and supplements it interacts with, the effect of each, and what labeling says to watch.
- Protocol notesThe doses used in studies, how and when they were taken, and how the forms on the market compare.
- How it worksWhat it is and how it works in the body, in plain terms.
- Published studiesThe studies behind each use, popular claims checked against them, and trials still under way.
- Word of mouthWhat patients and practitioners report online, kept separate from the clinical evidence.
- Clinical perspectiveA closing read of where the evidence is solid, where it is thin, and what has not been studied.
Sources
- 1Feeding of Bifidobacterium bifidum and Streptococcus thermophilus to infants in hospital for prevention of diarrhoea and shedding of rotavirus.pubmed.ncbi.nlm.nih.govSaavedra, Bauman, Oung et al. · Lancet (London, England) · 1994 · Pubmed
- 2Effects of long-term consumption of a fermented infant formula (with Bifidobacterium breve c50 and Streptococcus thermophilus 065) on acute diarrhea in healthy infants.pubmed.ncbi.nlm.nih.govThibault, Aubert-Jacquin, Goulet · Journal of pediatric gastroenterology and nutrition · 2004 · Pubmed
- 3Improved Helicobacter pylori Eradication Rate of Tailored Triple Therapy by Adding Lactobacillus delbrueckii and Streptococcus thermophilus in Northeast Region of Thailand: A Prospective Randomized Controlled Clinical Trial.pubmed.ncbi.nlm.nih.govTongtawee, Dechsukhum, Leeanansaksiri et al. · Gastroenterology research and practice · 2015 · Pubmed
- 4Fermented infant formula (with Bifidobacterium breve C50 and Streptococcus thermophilus O65) with prebiotic oligosaccharides is safe and modulates the gut microbiota towards a microbiota closer to that of breastfed infants.pubmed.ncbi.nlm.nih.govBéghin, Tims, Roelofs et al. · Clinical nutrition (Edinburgh, Scotland) · 2021 · Pubmed
- 5US product labelsdsld.od.nih.govWarnings printed on US dietary supplement labels with this ingredient, from the NIH Office of Dietary Supplements' Dietary Supplement Label Database (DSLD). Manufacturers' precautions, not evidence of harm
- 6Streptococcus thermophilus: To Survive, or Not to Survive the Gastrointestinal Tract, That Is the Question!pubmed.ncbi.nlm.nih.govMartinović, Cocuzzi, Arioli et al. · Nutrients · 2020 · Pubmed